For the pett:
semolina-1 cup soak in water for 3 to 4 hours,
if u have fine semolina -it just needs to be soaked for 15 mins
onion-1 finely chopped
tomato-1 finely chopped
green chilli-1 finely chopped
coriander leave-2tbsp, finely chopped.
Salt as per taste
Mix the semolina, onion,tomato,chilli, coriander and salt as per taste.heat oil inn a flat pan.Spread this mixture like a pancake or dosa.Turn it over wen one side is done.Leave it on a medium flame till the pett is crispy occassionally tuning the sides.
For the groundnut masala powder:
green chilli or jalapeno pepper-minced 1tbsp
coriander leaves-1sprig finely chopped
salt as per taste
Grind together the above ingredients to make a coarse powder.
Your groundnut masala powder is ready.Serve it with hot rava pett!!!!!!!!!!!!
To make groundnut chutney u will need
Add a clove of garlic +chilli and salt as per taste.Grind it into a smooth paste.
Serve it with pett or dal rice!!!!!!!!!!!!