Dum Aaloo

Baby Potatoes-Boiled,skin peeled
Onion-1,large,sliced lengthwise
Chilli powder-1tsp
Coriander powder-1tsp
Whole cumin seeds-1tsp
Whole spices-1bay leaf,2 cardamoms,3cloves,1inch cinnamom
Coriander leaves-finely chopped
Green chillies-3 to 4 slit lengthwise
Salt as per taste

In a heavy bottom pan add oil and brown the cooked potatoes.When its golden coloured.Take it out and fry the onion until brown in colour.Crush the ginger and garlic together and add this to the onion.Saute it for a minute and then add the potatoes,whole spices,cumin,chilli,coriander powder and salt.Add half a cup of water and allow it to cook.When the oil separates,pour in the yogurt and cook it on a high flame.Allow oil to separate before adding half cup of water.Adjust the consistency as desired.Garnish with coriander leaves and green chillies.
Serve with rice or rotis!!!!!!!!!


Malli Das said...

Dum Aloo looks irresistably delicious!!

divya said...

Awesome.. super delish

Navaneetham Krishnan said...

Interesting way of using potatoes, combined with flavorful ingredients. Great paired with cooked white rice.

Tina said...

yummy and delicious..

Rita Bose said...

Dum aloo looks wonderful,Biny! Lovely clicks! :)

Puja said...

Nicely done Biny, love the gravy!
I can eat it every single day if given lol..


Julie said...

looks delicious!!

Vimitha Anand said...

Love it with pooris. Nice gravy
Hudson Canola Giveaway

Latha Madhusudhan said...

Wow looks yummy and well made. Goes well with roti or rice.

Chitz said...

An award waiting for u at my space.. Collect it mam :)

And glad to be ur new follower too :)

Priya Suresh said...

Very rich and flavourful dum aloo..Who can resist to it.

Suja Manoj said...

Love this curry,looks so yummy

Rosita Vargas said...

Me ha encantado esta receta muy saludable la haré pronto,saludos hugs,hugs.

Teena Mary said...

Flavourful & delicious preparation!!!

Purabi Naha said...

What a lovely picture! Your recipe sounds awesome!!