Baked Cream Cheese Plum Cake

Ingredients;
Plums-4,halved,stoned
Plain flour-1oogms
Corn flour-1tbsp
Baking Powder-3/4th tsp
Sugar-150gms
Brown sugar-1tbsp
Cream cheese-100gms
Butter-100gms
Milk-100mls
Lemon zest-1/2tsp
Lemon juice-1tbsp
Eggs-3,white and yolk seperated

Add butter,milk and cream cheese pan.Slowly heat using double boiler.When the cheese and butter melts.Keep it aside.Beat the sugar with the egg yolks.Combine this with the cheese butter mix.Now mix the plain and corn flour with the baking powder.Sieve it into the cake mix.Mix well.Add in the lemon zest and lime juice and stir well.Beat the egg white until it forms stiff peaks.Fold this into the cake mix.Pour it into a greased baking tray.Place the plums on top and sprinkle the brown sugar on top.Bake in a preheated oven at 180 deg cel for 35 to 40 mins.
Serve with hot or cold custard.